Key differences between air fryers and baking ovens
The key differences between air fryers and baking are that air fryers use hot air to cook food, whereas ovens rely on the heat of the direct element. The other difference is that air fryers are typically much smaller than ovens. However, there do exist small, portable ovens that plug into the walls.
So in essence an air fryer is a small countertop appliance that uses a fan to circulate hot air to cook food. The food is usually placed inside either a basket or a cooking tray. There’s actually no requirement to add oil onto the food that you are cooking with an air fryer.
When you compare this to conventional ovens, they work by just powering the heating element. conventional ovens basically disperse heat without a fan throughout the chamber of the oven.
The advantages of an air fryer
An air fryer is a kitchen appliance that uses circulating hot air to cook food using no oil or grease. In addition, an air fryer can cook foods at lower temperatures than traditional cooking methods.
With the ability to circulate hot air throughout an air fryer you’re looking at more even distribution of heat. As a benefit of this, the cooking time is likely to be several minutes shorter than a conventional oven.
The advantages of an oven
Ovens are way easier to clean than air fryers. The insides of an oven are usually very large and easy to access. Scrubbing it from the inside shouldn’t be an issue.
Plus there aren’t very many moving parts, and so requirements to repair and maintain are minimal compared to an air fryer.
The size difference of an air fryer vs oven
The size of air fryers can be smaller than regular ovens. Air fryers are available in sizes ranging from 2 quarts to 8 quarts and more.
Even though air fryers are typically not as large as the average oven, they do perform similar functions. Air fryers are better for smaller spaces, while ovens are better when you have a big kitchen.
If you are looking for a smaller appliance, an air fryer is the better choice.
Fan placement in an air fryer
Air fryers give you more options when it comes to cooking with less oil and air frying gives your food a crispier texture.
Perhaps one of the biggest differences and advantages that air fryers have above ovens is the air fryers come with these small fans inside of them. These fans basically push the heat coming out of the heating element and allow hot air to circulate throughout the Chamber of the air fryer.
these fans are usually positioned at the top of the inner chamber. They can also sometimes be found at the very anterior of the air fryer ovens. The fan is usually built-in behind the compartment with holes or a grill that allows the air to pass through and circulate throughout the chamber.
Which method is healthier?
Now the biggest question you’re probably wondering is, which one is healthier? The air fryer or the oven?
The real winner here is the air fryer. An air fryer does not require any oil at all. Air fryers circulate heat around the food you are cooking. This draws out the water from the exterior layer of your food causing that layer to dry up and harden. This is basically what produces the crispiness of the texture.
With the benefit of 0 added oils in your food, you are at less risk for high blood pressure and high cholesterol, and at the same time, you benefit from the crispy texture similar to deep frying and the sealed, flavorful taste of baking.
They have different types of accessories
- Perforated pans
- Rotisserie sticks and skewers
- Ovens don’t need many accessories
There are actually 2 types of air fryers
There are actually two types of air fryers.
The first one is the traditional basket-style air fryer. these look like giant standing eggs.
The second one is oven style air fryer. These look like any other portable oven, except it’s got a fan inside of them.
Maintenance of an air fryer vs an oven
There are a lot of removable parts when it comes to an air fryer. As mentioned above in the accessories, these are things that can get dirty. In order to maintain them properly, it is recommended that you clean your air fryer after each use.
As opposed to a regular oven, the oven will probably have just the racks that act as shelves to hold your baking trays and pans. there’s not going to be much to clean here but it is recommended to scrub the inner chamber of your oven at least once every 3 to 4 weeks.
Do you need an air fryer?
Ultimately the choice is up to you. Air fryers are healthier than traditional methods of cooking food because they use less oil and create less harmful fumes. The best air fryers even come with a timer and automatic shut-off, so you don’t have to worry about overcooking your food.
Not all air fryers are the same. The time, temperature, and oil needed for your particular model will vary from one to another. If you’re not sure what type of air fryer you need, you can find a list of air fryers that we recommend here in this article.
What can you bake in an air fryer?
Yes. In fact, you can bake a lot of things in an air fryer, including potatoes, chicken wings, and even steak. You should always use oven mitts when handling hot air fryers to avoid burns.
Baking bread is also very possible in an air fryer. Just make sure the batter is not too wet when you’re baking because the fan can likely cause the batter to move around and create a mess inside the basket.
What should you not bake in an air fryer?
As wonderful as air fryers may seem, it’s usually not recommended to cook foods that are overly wet. An example of this would be very wet batter. It doesn’t do too well with extremely liquidy Foods unless you are trying to air fry soup.
Cooking soup usually wouldn’t be something you do in an air fryer because placing it on a stove would probably be a much easier and faster way of cooking. Remember air fryers have the advantage of circulating air. however, this circulated are cannot penetrate into soups so easily.
another thing you should try to avoid is leafy green vegetables. When air frying leafy green vegetables, the fan will likely push the greens around the chamber and cause a huge mess.
Tweak any recipe for baking in an air fryer
- Reduce the suggested temperature by 25°F/14°C
- Reduce the baking time by 20%
- Continually monitor your air fryer
Important Things to Remember When you’re Using an Air Fryer to Bake
- When using an air fryer for baking, there are some important things to remember
- Always preheat your air fryer before using it
- Don’t overcrowd the pan or basket
- You can use butter or oil, but you don’t necessarily have to
- Be sure that the rack is placed on the bottom or middle of the air fryer’s basket
- Make sure to use a baking sheet or cooling rack
- The basket should be placed as low as possible so that the food doesn’t burn on top of it
- Make sure to use the “bake” setting if there is one.
- Follow the directions on your air fryer’s manual for how long to cook each type of food.
- Once the food is done clean your air fryer on the same day
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